I am excited to say that this is my first week planning out a menu for all meals and snacks. We have been staying home to prevent us from eating out so much. Back in May we spent over $500 on eating out alone! It was starting to kill our budget, so I decided to start clipping coupons and planning everything out so everyone knows what will be cooked ahead of time. The meals are not going to be super extravagant, but I am going to try to make sure that they are healthy. My boys need their fruits and veggies!
Do you plan out a menu for your family?
Breakfast:            
Cereal (x2)         
Egg in a Hole (x2)         
Waffles (x2)         
Pick Me Up Smoothie
Lunch:          
Hot Dogs and Apple Slices       
Peanut Butter and Jelly Sushi, Carrot Sticks and Fruit       
Spaghetti O’s and Orange Slices       
Ramen Noodles, Orange Slices and Celery Sticks       
Grilled Cheese and Fruit       
Sandwiches, Carrot Sticks and Apple Slices       
Lunchables 
Snacks:          
Jell-O/Pudding Cup       
Watermelon Frosties       
Popcorn       
Mixed Fruit       
Frozen Fruit Pops
Dinner:          
Quick Tacos with Tomatoes,Cheese and Hot Sauce       
Breakfast for Dinner       
Quesadillas with Chicken, Meat, Guacamole and Sour Cream       
Spaghetti with Garlic Bread       
Homemade Pizza  
Steak and Lobster Tail with Shrimp Cocktail, Asparagus and Baked Potato {Anniversary Dinner}       
Bacon Wrapped Back Strap, Roasted Squash and Baked Potatoes
 
 
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