Sunday, December 19, 2010

Bloody Mary

Bloody Mary 4

Bloody Mary’s
(makes 1 drink)

4 oz. tomato juice
1 1/2 oz.. vodka
5 dashes Tabasco
2 dashes Worcestershire sauce
1 lemon- juiced
Olive brine
1/2 teaspoon spicy brown mustard
salt and pepper- to taste
Celery stalk and olives for garnish

Place first eight ingredients in a mason jar with lid. Shake to mix. Add ice and garnish.


Bloody Mary 3

Bloody Mary 2

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